The tastiest, creamiest milk that wins over any other milk made from a nut, bean, grain or udder! Don’t just take our word for it, try it for yourself!

Founded in 2020, WhatIF Foods is a planet-positive food and beverage company. As a global champion of true REgeneration, WhatIF Foods is on a mission to reinvent the entire food system category by category. At the center of this movement is a forgotten and underutilized crop called Bambara groundnut (a.k.a. BAMNUT), which is a nutritionally complete, regenerative and hardy legume that can grow in degraded lands with minimal demand for resources.

Benefits of Creamy & Plant-Based BAMNUT Milk

Plant-based milk vs cow milk has been a topic of debate for a long time. What is plant-based milk? Plant-based milk is prepared by grinding a plant source (Bambara groundnut, oat, pea, rice, soy,…) with water, then adding optionally some vegetable oil, flavors, vitamins, and minerals. It is typically lower in saturated fats and calories than cow’s milk and it’s a good option for people who are lactose intolerant and prone to creamy milk allergies.

The light one. Like the BAMNUT Milk you know and love, but with less fat and no compromise on the creamiest milk taste. Great on its own as an in-between snack, this plant-milk also pairs well with cold beverages such as smoothies, bubble tea or even cocktails! When it comes to coffee, this milk excels in creating a rich and velvety froth. Whether you're making a latte, cappuccino, or macchiato, it froths beautifully, adding a luscious texture to your coffee.

• Light in your mouth
• Powerfully low in calories, yet boasts a luxurious, creamy richness
• Crafted from just four simple ingredients
• Great on it’s own or with cold beverages
• Balanced nutty taste
• Non-GMO project verified

Ready to elevate your coffee experience? Get ahead of the game with our soon-to-launch Supernut Creamers! Be the first to taste the difference.  

Explore more at whatif-foods.com and follow them @whatiffoods.