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Why sacrifice your love for noodles when you can enjoy them anytime without compromising your health? Make it happen with savory instant noodles at WhatIF Foods.
WhatIf Foods brings you the best instant noodles for a nutritious and healthy life.
Our instant noodles are made from a unique process that utilizes regenerative farming and air frying that promotes healthy eating. Our instant noodles are entirely different from usual Ramen noodles in taste, preparation, and nutritional value.
Fast food has become a major part of the American diet with over 84 million adults consuming junk on any given day. Consuming unhealthy food increases the risk of health issues like obesity, type2 diabetes, high blood pressure, and even heart disease. Busy lifestyle & food cravings are the major reasons why Americans are dependent on junk.
WhatIF instant noodles are healthy alternatives to junk. The idea behind launching our instant noodles was to promote healthy eating among people considering their constant cravings for taste and their “busy schedule”.
Available in different flavors & rich in nutrients, WhatIf Foods instant noodles are worth adding to your healthy-eating regime!
Noodles that are quick and easy to prepare have become a daily part of our lives. These are the go-to meal for most of us whenever we feel hungry. In 2020, we consumed more than 117 billion servings globally. They are cheap and easily available at every store.
At WhatIf Foods, we make nutritious instant noodles full of natural nutrients preserved four the ingredients used. All our noodles are made using a patented air-frying technology that disrupts the 60-year-old deep-frying process used in almost 100 billion servings of instant noodles annually.
A frequent question that often our customers ask is how our instant noodles differ from Ramen Noodles? Ramen Noodles are easy to make but are packed with unhealthy ingredients. Although Ramen Noodles are fresh, they aren’t a healthy eating alternative. Unlike Ramen noodles, our instant noodles are rich in nutritional value and hence healthy.
Each bowl of our noodles is loaded with 17g of protein, making up 18% of our daily protein requirements. Further, our in-house deep-fry process makes our noodles 56% lower in fat. What more? With Bambara groundnuts incorporated into our noodles, we’ve got at least 3x more dietary fiber than conventional noodles.
With vibrant colors and awesome flavors, our healthy instant noodles keep you fuller and more satisfied for longer.
Nutritious does taste good! And WhatIf Foods instant noodles are the best examples of this.
At WhatIf Foods, healthy instant noodles are available in 4 different flavors. All our noodles are chewy, flavorful and a treat to look at.
Air-fried noodles are made with the regenerative crop Bambara groundnut. High in protein due to the presence of lean plant-based protein. Add our sweet hot seasoning to the noodles and indulge in guilt-free tasty & healthy eating.
Taste the hint of sesame along with a touch of vegetable aroma. Try our Moringa instant noodles recipe with our sesame and garlic seasoning - a taste you will crave again!
Made with regenerative Bambara groundnut, our dark black charcoal noodles are a feast for your eyes and taste buds. Add our unique seasoning that features a blend of mushrooms and black pepper.
Our Pumpkin noodles with cheeky curry seasoning will spice up your day. Our in-house air-fried technology preserves the natural colors of pumpkin and its carotenoids. Their screening orange appearance is a treat for your eyes and taste buds when served hot.
While all our flavors are unique, one thing is common in all - taste and health straight from nature.
Say what? We do not add any artificial preservatives, coloring, MSG, or any other additives that may have an adverse effect on your health.
Still not convinced? Try our delicious instant noodles rich in proteins & low in fats & you will believe it yourself!
Don’t forget to check out our other range of cool products that have hit the market already!!