All our noodles are made using a patented air-frying technology that disrupts the 60-year old deep-frying process used in almost 100 billion servings of instant noodles annually


About Instant Noodles

The Best Instant Noodles Feed People Around the World

WhatIF Foods brings you the best instant noodles for a nutritious and healthy life. You can find exciting flavors and great tastes right here in our store. So, pick the one you like and get ready for some yummy time!

Noodles that are quick and easy to prepare have become a daily part of our lives. Whenever we feel hungry, we grab a bowl of noodles and settle into their comforting taste. In 2020, we consumed globally more than 117 billion servings. They are cheap and available at every store and here at WhatIF Foods.

Ramen noodles are easy to make, but they often are full of unhealthy ingredients. Ingredients you don’t want to put in your body. Our noodles at WhatIF Foods are engineered to be healthier than anything else on the market. We use the regenerative practices to make them.

Are Instant Noodles Bad For You?

We don't think twice before grabbing a bowl. For some of us, it has become like a staple in our diet. But are they good for you?

To answer that, let's first see what your traditional instant ramen is made of. 

The main ingredient is wheat flour. However, you now get different types of noodles, like instant rice noodles. Apart from that, you will generally find palm or vegetable oil and some seasoning. They are also full of other unhealthy ingredients like MSG.

As you can see, this type of noodles are not very nutritious. Additionally, calories may be a cause of concern for people on a diet. 

Most noodles are also deep fried in a way that strips the noodles' color and what little nutrients were there in the first place.

In conclusion, eating instant ramen is not bad for you. It may not be nutritious but doesn't lead to any negative health effects. You can have them without any concerns unless it makes up your main diet.  

Traditional instant noodles may contain a few micronutrients like iron, sodium, manganese, and some vitamins.

WhatIF Foods Instant Noodles Are healthy!

WhatIF Foods always tries to bring you the healthiest products. Our noodles are made of things like Bambara groundnut and Moringa which are not only nutritious, but also regenerative crops. We don’t have any MSG, palm oil, or other nasty ingredients. 

We also use an air frying production method that doesn’t strip them of their color and nutrients. You can browse our range of healthy noodles for complete peace of mind. 

What are Instant Noodles Made From?

They were traditionally made from wheat flour. Along with that, you need to add water and salt. Noodles may also contain oil, as they are fried before being dried and packed. They use very simple ingredients, and that's a major reason for their affordability. 

In Asia, many regions use rice as the main ingredient, but you can also find the use of other whole grains that make them more healthy. 

Additionally, you can also buy ones made from potatoes, peas, beans, and corn, or in our case, Bambara groundnut and Moringa. 

WhatIF Foods Noodles are Made to be Healthier and Tastier. 

Our WhatIF BamNut Noodles pack lean-protein from plant sources. It also uses a yummy seasoning that contains herbs, spices, and soy sauce. 

You can also order our Moringa Noodles paired with Sesame Garlic Seasoning. Additionally, our noodles contain up to 55% less fat than any other ones you may buy.

You can refer to the label of your pack for a complete list of ingredients. You will also be able to know the nutritional values from the same place.

Which Instant Noodles are Best?

We offer a range of recipes and flavors. Plus, different tastes appeal to different people.

The noodles you get at WhatIF Foods are all the best in terms of flavor, nutrition, and sustainability. Each product is really popular and sells like hotcakes. We have handpicked our instant ramen recipes to give your taste buds the best experience. You can choose any noodles you want and be on your way to a delicious trip.

You will stop your search for the best noodles once you have tried WhatIF Foods. Taste, quality, flavors, nutrition- we made sure we check off all the boxes to become your favorite noodles brand!

What's the Healthiest Instant Noodle?

There is no single verdict on what's the healthiest. So, we are going to teach you to choose the healthiest ones:

Non-Deep Fried

You want to find brands that don’t deep fry their noodles. It is challenging to do so, but worth it. When frying noodles the nutrients are stripped out, so this is a BIG NO! Air frying prevents this from happening (we air fry our noodles).

Low in Sodium

Sodium is a big issue with instant noodles. They are often packed with sodium, which isn’t very healthy. Look for brands that reduce sodium without increasing fat. 

Whole Grain Ramen

Look for noodles that use whole grains. Refined flour may not always be the healthiest option. Noodles made from whole grains provide you a good dose of fiber. Plus, you can stay satiated for a longer time to avoid cravings.

Fortified Noodles

Many brands load up their offerings with nutrients like vitamins and minerals. Research has shown taking noodles fortified with iron is beneficial to prevent anemia. Choose instant ramen brands that add valuable nutrients to make up for a poor diet. 

Add Your Nutrition

You don't have any shortage of recipes that are delicious and healthy at the same time. Add veggies and sources of protein to have a filling meal full of nutrients. 

You can also choose from our range of healthy noodles and stop worrying about nutritional deficits.

Additionally, you can make your noodles nutritious very easily. Just add some stir-fried veggies to your cup of noodles to enjoy a healthy meal. You can also slice up or cut meat into small pieces and add them to your ramen.

Why are Most Instant Noodles So Cheap?

Ramen is still a food you can buy for under a dollar. That's also a cause for its popularity and huge scale of consumption. But how can the prices of ramen be so low?

Here are the top reasons:

Cheap Ingredients

The ingredients are typically very inexpensive and poor in quality. Flour is cheap, and the other ingredients like palm oil are also priced very low. The flavoring also uses very affordable ingredients like sugar and seasoning.

WhatIF Foods' Ingredients are Better

We only use the best ingredients. We skip the preservatives and we don’t use things like palm oil or MSG. We also use nutrient-dense ingredients that other noodle brands don’t.

Mass Produced

They are made in the factory in large batches. Manufacturers enjoy a significant economy of scale that helps them keep prices down. 

Low Shipping Costs

They are very lightweight. As a result, they don't need high shipping costs. Plus, the packaging also costs very little. 

Another cause for the low price of ramen is the huge scale of sales. The little profits from each pack add up to a considerable amount in the end. So, it's a win-win situation for both the ramen manufacturers and the customers!

Choose yummy instant noodles from our catalog and start having a great time right now!

Why are Noodles from WhatIF Foods more Expensive?

Noodles are one of the most affordable food items in the world. You can get a pack for less than a dollar no matter where you live. But what makes our noodles more expensive?

There are a number of reasons that make instant ramen so affordable-

Air Fried

WhatIF Foods created our own air frying process that makes sure the noodles keep all of their nutrients and color. See the green in our Moringa noodles? That is real.

Most companies deep fry their noodles which strip them of color and nutrients. If you see color, know that that is artificial coloring. 

Sustainable & Nutrient Dense Ingredients

We skipped the cheap, unhealthy, and unsustainable ingredients. That means we don’t use palm oil or MSG. Our noodles are made from regenerative crops like Bambara groundnut and Moringa.

Our products are packed with plant-based protein and our Moringa variety has iron in it. 

No Cheap Tricks

With us, you don’t have to worry about:

  • Artificial coloring
  • Artificial flavors
  • Artificial sweeteners
  • Preservatives
  • Palm oil
  • MSG

How to Cook Instant Noodles?

Cooking is quick and easy. With instant ramen or cup noodles, all you need is some boiling water to cook the noodles in while mixing in the flavoring. 

With WhatIF Foods noodles, follow these steps how to prepare them perfectly.

Step 1

Add noodles to 500ml of boiling water and cook for 3 - 5 minutes.

Step 2

Strain noodles and place in a bowl or on a plate. 

Step 3

Add seasoning sauce and powder and mix well.

You can even add other ingredients to your snack if you want. Things like nuts and pumpkin seeds will be a great addition and offer a bit more nutrition. Check out all of our recipes here.

Get Your Instant Noodles from WhatIF Foods

Our store has the best instant noodle selection from the corners of the world. We have taken care to add the healthiest products to keep you fit and fine. Create your own recipes or simply download popular ones from the internet for a great taste makeover. 

Serve your friends and family, and enjoy some quality time together. Plus, keep some ramen packs handy for quickly serving your kids when they come back hungry from school.

WhatIF Foods is your one-stop-shop for all your noodles needs. We use the best ingredients  to woo your taste buds and make for some great dishes. WhatIF Noodles are the choice of health-conscious individuals who care about what they put in their bodies! Support us in our journey in reimagining instant noodles.

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